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Blacktown Condiments Workshop

  • Sustainability Hub at Grantham Heritage Park 71 Seven Hills Road South Seven Hills, NSW, 2147 Australia (map)

With these probiotics, nurture your inner health and let your personality shine. Have fun in a 2 hour collaborative, hands-on workshop that will leave you confident, excited and inspired to ferment at home. Add your own quirkiness and boost your immune system, increase your energy levels and feel great too!

Join us and using fresh, seasonally available produce create condiments that taste amazing and compliment your gut bugs. Gillian Kozicki our ferment expert will guide you through the process and show you how to incorporate condiments into your everyday meals. It’s time to get fermenting!

Contact Blacktown Council to Book

Earlier Event: October 17
Seasonal Brined Vegetables
Later Event: November 5
Creative Kefirs