Join us for this exciting 2 hour workshop at the newly opened Vive Cooking School. You will learn all about facto-fermentation, gut health, soils, nutrient dense organic vegetables, salt and community.
WHAT YOU'LL GET
You will be able to make a jar of Sauerkraut to take home and enjoy.
WHAT TO BRING
- Pen and Paper for notes
Class length: 2 Hours